Ingredients 2 cups rolled oats 2 cups low-fat milk 2 cups water 1/20 teaspoon ground cinnamon 1/3 cup honey 2 bananas, sliced Method : Combine oats, milk and water in a saucepan. Bring to boil. Simmer, stirring, for about 5 minutes or until thick. Remove from heat. Stir in cinnamon and honey. Serve porridge topped with bananas. Tips... Replace honey with maple syrup or brown sugar. Stir in any combination of dried fruits or nuts.
[...] … Chinese & Asian Cooking, Soup & More. Chinese Medicinal Food-In Autumn. Soft Defat Slimming Seaweed Soap Value Pack (3 Bars) – 3x 5.35 Oz. Chinese Diet Recipes for Healthy Weight Loss (Journal of Chinese Herbal Medicine and Acupuncture) … See original here: Mint porridge [...]
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