Ingredients: (For 4 servings)
*1 cucumber
*1/2 Boursin or other creamy cheese
*50 g (2 oz.) chopped arugula
*10 chopped basil leaves
*1 tbsp. chopped chives
*2 tbsp. diced red pepper
*Salt and pepper
Methods:
01. Peel and cut the cucumber into 8 equal pieces; hollow them out by three-quarters.
02. Mash the cheese, arugula and basil together with a fork.
03. Season with salt and pepper to taste.
04. Add the peppers and mix well.
05. Stuff the cucumber pieces with the mixture and serve on large basil leaves.
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