咖啡排骨 Coffee spare ribs

coffee spare ribs

Ingredient:
Spare rib(cut into pieces) 1 kg

Marinade:
Oyster sauce 1(tbsp)
Sugar 1(tsp)
Salt 1(tsp)
Sesame oil 1 (tsp)
Egg 1
Plain flour 1 (tbsp)
Custard powder 1 (tbsp)
Bicarbonate of soda 1(tbsp)
Water 200(ml)
Corn flour 200(g)-(add in last)

Sauce:
Maltose 2(tbsp)
Sugar 2(tbsp)
Worcestershire sauce 1(tbsp)
Instant coffee powder 1(tsp)
Water 100(ml)

Methods:
01.Combine spare ribs with marinade and mix well.Marinade for 3 hours,Deep fry in hot oil until golden brown.Dish and drain.
02.Pour sauce into a clean wok and cook for 2 minutes until thick.
03.Put in fried spare ribs,mix well and dish up.Serve.

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